Roasted Camembert with honey and nuts

Elegant enough to impress your guests but easy and quick to make! It combines soft, melted cheese with sweet honey and nuts. Serve it with a toasted baguette!

The Chèvre Bowl à la française

Combination of rice, lentils, fresh vegetables and goat cheese - sounds good? It can be healthy lunch, simple snack or an easy weeknight dinner.

Cream soup with Petit Camembert

A delicious way to use Ile de France Petit Camembert in a homemade creamy soup. Discover our recipe for this easy and comforting meal!

Camembert crème brûlée style

Try a favorite French classic using Ile de France famous Camembert. Simple but rich in flavor, this dessert can be easily prepared at your home!