White chocolate, caramel and Petit Brie squares
Cheese and chocolate pairing is a match made in heaven! Check out our recipe for this delicious sweets with white chocolate, caramel and fresh Petit Brie!
Recipes
Grilled pizza with Petit Camembert
Upgrade your vegetable pizza with Ile de France Petit Camembert. A simple, yet very tasty recipe using your favorite cheese!
Cream soup with Petit Camembert
A delicious way to use Ile de France Petit Camembert in a homemade creamy soup. Discover our recipe for this easy and comforting meal!
Cheesy bread with Charmidor slices
Happiness is homemade: cheese slices on top of bread will make a perfect duo.
French style bruschetta with vegetables and Petit Camembert
Classic never goes out of style! Try a beautiful mix of crispy vegetables and our famous Ile de France Petit Camembert. With a glass of Cabernet Sauvignon, all...
Bonfire baked potatoes with Montaver slices
Looking for the perfect food combination? Follow our recipe for bonfire baked potatoes with Ile de France Montaver slices and you'll never get bored with...
The melting Montaver burger with onions
In this recipe you will discover how easy it can be to make a delicious burger at home. Keep it simple, fresh and French!
Mini Roquefort crumble with cherry tomatoes
Ile de France Roquefort! Unique blue cheese with a strong flavor will make this crumble recipe one of your favorite!
Camembert crème brûlée style
Try a favorite French classic using Ile de France famous Camembert. Simple but rich in flavor, this dessert can be easily prepared at your home!
French style bruschetta with Brie, roasted figs and thyme
This recipe will make you discover the perfect taste combination. Delicious, yet easy to make meal - so sweet, creamy and crispy!
French style focaccia with Camembert
1. Place the flour, yeast, sugar and salt in a large bowl and make a small well in the middle. Slowly pour the water into the well while mixing with a fork....
Asparagus and Normantal cheese religieuse
For the choux pastry: 1. Boil the milk, water, salt and sugar in a pan. 2. When boiled, put away from heat. Add sifted flour. Mix until you have a smooth,...
Quesadillas a la française
1. Heat the grill to medium. 2. Arrange 4 tortillas on a cutting board. Put the Montaver slices and tomatoes on the tortillas, leaving a 2.5 cm (1 in)...
Baked Petit Camembert with honey
1. Preheat oven to 180 °C (350 °F). 2. Cut a large piece of baking paper, put the Petit Camembert in the middle and crisscross it with a knife to cut the...
Montaver flamiche with mushrooms and artichokes
1. Roll out the pastry on a sheet of non-stick baking paper, until it is about 0.5 cm (0.2 in) thick. Cut out a cricle 30 cm (12 in) in diameter. Transfer the...
Roasted pear with Roquefort
1. Preheat the oven to 190 °C (375 °F). 2. Peal the pears and slice them lengthwise into halves. Remove the core and seeds from each pear, leaving a round...
Blackberry and Brie au Bleu mini pizza
1. Preheat oven to 220 °C (425 °F). 2. Divide the dough into 6 pieces. Cover 3 pieces with plastic wrap while working with the remaining dough. Press each...
Brie cheese lava tarts
1. Using bain-marie method, melt all cheeses, milk and salted butter together. Keep stirring until the ingredients melt. 2. Add sifted corn starch and...
Mini sandwiches with Brie slices
1. Cut the bread. Spread butter on the lower parts of the sandwiches. For the upper parts of the sandwiches, use either mayonnaise or onion chutney. 2....
French style nachos with Brie au Bleu and cranberries
1. Preheat the oven to 200 °C (400 °F). 2. Lightly grease a baking sheet with nonstick spray. 3. Spread the onion and sweet potatoes on the baking sheet...
Charmidor and avocado tacos style
1. Heat up the frying pan on medium high heat. When the pan is hot, lightly butter one side of a tortilla and place it in the pan, butter side down. 2. Flip...
Small fruit and Petit Brie bites
1. Place the raspberries in a medium bowl. 2. Heat the maple syrup in a small saucepan until just warm. 3. Pour over the raspberries. Make sure the syrup...
Quick Roquefort and asparagus pizza
1. Preheat oven to 250 ºC (475 °F). 2. Roll out the pizza dough onto a greased baking sheet. In a small bowl whisk together Roquefort and yogurt until smooth...
Mini quiche with Camembert and broccoli
1. Fry the onions in the butter in a large skillet over medium heat, stirring occasionally, until the onions are golden brown. Set aside to cool. 2. Preheat...