Cream soup with Petit Camembert

A delicious way to use Ile de France Petit Camembert in a homemade creamy soup. Discover our recipe for this easy and comforting meal!

Camembert crème brûlée style

Try a favorite French classic using Ile de France famous Camembert. Simple but rich in flavor, this dessert can be easily prepared at your home!

Quesadillas a la française

1. Heat the grill to medium.   2. Arrange 4 tortillas on a cutting board. Put the Montaver slices and tomatoes on the tortillas, leaving a 2.5 cm (1 in)...

Baked Petit Camembert with honey

1. Preheat oven to 180 °C (350 °F).   2. Cut a large piece of baking paper, put the Petit Camembert in the middle and crisscross it with a knife to cut the...

Roasted pear with Roquefort

1. Preheat the oven to 190 °C (375 °F).   2. Peal the pears and slice them lengthwise into halves. Remove the core and seeds from each pear, leaving a round...

Charmidor and avocado tacos style

1. Heat up the frying pan on medium high heat. When the pan is hot, lightly butter one side of a tortilla and place it in the pan, butter side down.   2. Flip...

Mini quiche with Camembert and broccoli

1. Fry the onions in the butter in a large skillet over medium heat, stirring occasionally, until the onions are golden brown. Set aside to cool.   2. Preheat...

Fresh salad with shrimps and Normantal

1. Cut the tomatoes. Shred the salad.   2. Cut the Normantal slices into strips.   3. Mix lemon with sour cream. Add salt and pepper.   4. Mix salads, tomatoes...

Macarons with Ile de France Chèvre

1. Preheat the oven at 140 °C (275 °F).   2. Mix the icing sugar with the almond powder and pass through a fine sieve.   3. Whip the egg whites until stiff...

Chèvre egg brioche

1. Preheat the oven to 180 °C (350 °F).   2. Detach the brioche heads and set them aside. Scoop out the inside of the brioches leaving a 5 mm (¼ in) edge...

Tomato millefeuilles with Brie slices

1. Wash the tomatoes and keep the green stalk.    2. Slice the tomatoes horizontally in 8 similar pieces. Season the slices with salt and pepper and coat with...

Mediterranean tart with Petit Camembert

1. Heat 1 tablespoon of oil with the butter until the butter has melted.   2. Add the onions and cook over a medium-low heat, stirring often, for 15-20 min...

Parisian Trio

Croissants with Brie and Mustard   1. Form croissants by cutting the puff pastry sheet into small triangles.   2. Place some mustard and a piece of Petit Brie...

Baked eggs with Petit Brie

1. Cut the Petit Brie into small pieces.   2. Brown the lardons for 3-4 min in a frying pan.   3. Bring the cream to boil in a saucepan with the nutmeg. Simmer...

Petit Camembert club sandwich

1. Preheat the grill or use a toaster.   2. Toast the bread then cut into rectangles or triangles.     3. Cut a few slices of cucumber and cut the lettuce...

Brie, salmon and avocado wrap style

1. Wash and drain spinach. Peel the avocado. Finely dice the Brie, the two types of salmon and the avocado.   2. Mix the Brie with the avocado and salmon.   3...

French-style spring rolls with Brie and chicken

1. Cut the carrot, courgette and chicken into thin strips.   2. Sear the chicken for 1 min in a little quantity of olive oil. Add the vegetables and brown then...