Brie 150 g

Slices

Ile de France slices are the only natural cheese slices made with fresh milk that will elevate any sandwich experience with their unique taste and texture combination.

Surname:

ILE DE FRANCE

First name:

Brie Slices

Nationality:

French

Place of manufacture:

Pays de la Loire, Château-Gontier

Type of milk:

Cow

Weight:

150 g

Flavour profile:

Ile de France Brie Slices have a delicately soft & creamy taste

Ingredient List:

Pasteurized cow’s milk, culture, salt, lactic acid bacteria, salt, edible coating (water, colouring: calcium carbonate), microbial rennet.

Recipes with Brie 150 g

Sandwiches with roasted pepper hummus and Normantal

If you are preparing an outdoor party, going on a picnic or just want to enjoy a light and healthy sandwich - this is the recipe for you!
Asparagus and Brie cheese religieuse

For the choux pastry: 1. Boil the milk, water, salt and sugar in a pan. 2. When boiled, put away from heat. Add sifted flour. Mix until you have a smooth,...

6 persons

45 min

15 min
The Four seasons toasts

Garlic, Mushroom and Petit Brie Sandwich 1. Lightly toast the bread on both sides. 2. Heat the butter and vegetable oil in a small frying pan. 3. Fry...

2

10 min

5 min
Parisian Trio

Croissants with Brie and Mustard 1. Form croissants by cutting the puff pastry sheet into small triangles. 2. Place some mustard and a piece of Petit Brie...

3

35 min

25 min