Roquefort 1.3 kg

Blue Cheeses

Ile de France Roquefort is made according to the artisanal tradition of Roquefort (DOP) with a crumbly yet unexpected creamy texture

Surname:

ILE DE FRANCE

First name:

Roquefort

Nationality:

French

Place of manufacture:

Occitanie, Roquefort-sur-Soulzon

Type of milk:

Ewe

Weight:

1.3 kg

Flavour profile:

Ile de France Roquefort offers a perfect indulgent balanced flavor without being too strong or too tangy, with a long-lasting taste

Ingredient List:

Whole raw sheep's milk, salt, rennet, lactic ferments, penicillium roqueforti

Recipes with Roquefort 1.3 kg

Mini Roquefort crumble with cherry tomatoes

Ile de France Roquefort! Unique blue cheese with a strong flavor will make this crumble recipe one of your favorite!
Easy style risotto with Roquefort and smoked salmon

1. Heat the stock in a saucepan. 2. Peel and finely chop the onion. 3. Brown in a pan with olive oil. Add the rice, coating it with the olive oil. 4....

3 to 4

10 to 30 min

10 to 30 min